SUPPER CLUB
San Francisco, Part One

Air date: Sat., July 2, 7:00 pm

SUPPER CLUB: San Francisco. Alvin Leung

 

Join Michelin Three Star Chef Alvin Leung as he cooks with Chef Michael Mina and Chef Ken Tominaga and shares their food philosophies. Chef Leung also samples the Marin County Farmers Market’s produce with Adam Mali of Mandarin Oriental Hotel.

 

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