Join musician Nathan East to explore Singapore, the “lion city,” with Chef Alvin Leung. East documents his journey with photographer Russel Wong, and Chef Leung creates his own version of a Singapore Sling.
Chef Alvin Leung continues his visit to the Bay Area by trading skills with Chef Corey Lee of Benu. He invents a new dish with Adam Mali of Mandarin Oriental Hotel and strolls in Sonoma Valley with winemaker Korbin Ming.
Join Michelin Three Star Chef Alvin Leung as he cooks with Chef Michael Mina and Chef Ken Tominaga and shares their food philosophies. Chef Leung also samples the Marin County Farmers Market’s produce with Adam Mali of Mandarin Oriental Hotel.