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PBS HAWAI‘I: Home is Here

The April 2020 Program Guide

PBS Hawaiʻi Presents: Reel Wāhine of Hawaiʻi
The PBS Hawaiʻi April 2020 Program GuideDownload the The PBS Hawaiʻi April 2020 Program Guide (PDF).

Download the April Primetime Schedule (PDF).

The March 2020 Program Guide

Dave Shoji on Long Story Short with Leslie Wilcox
The PBS Hawaiʻi March 2020 Program GuideDownload the The PBS Hawaiʻi March 2020 Program Guide (PDF).

Download the March Primetime Schedule (PDF).




 

 

 

FAMILY INGREDIENTS
Japan – Miso Soup

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Japan – Miso Soup
In Japan, miso factories are like microbreweries in America. Host Ed Kenney and fellow Hawai‘i restaurateur Alan Wong dive into the origins of miso soup, Wong’s favorite childhood dish, and search for the finest ingredients.

 

 

FAMILY INGREDIENTS
California – Pipi Kaula

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawai‘i restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

California – Pipi Kaula
At one time, the Hawaiian cowboys were considered some of the best cowboys in the world. They also made the most tender beef jerky called pipi kaula. We’ll trace the origins of the Hawaiian cowboy lifestyle to the adobes of California and discover how these traditions of music and food are still enjoyed today.

 

FAMILY INGREDIENTS
Tahiti – Poisson Cru

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Tahiti – Poisson Cru

It started because they said it couldn’t be done. Polynesians navigated their world on canoes following the stars. Modern seafarers proved it was true. Meet a crewmember on the Hokulea worldwide voyage traversing the planet with a stop at his ancestral home. A family moment to remember and a dish never to forget.

 

 

JULIA CHILD:
Best Bites

 

Celebrate the first lady of cooking with Martha Stewart, Jacques Pepin, Vivian Howard, Marcus Samuelsson, Jose Andres, Eric Ripert, Rick Bayless and more. Chefs and celebrities share personal insights as they screen Julia’s most-beloved episodes.

 

 

 

FAMILY INGREDIENTS
Okinawa – Soki Soba

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawai‘i restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Okinawa – Soki Soba
Okinawan soba is not to be confused with Japanese soba. The blend of noodles, soup and pork spare ribs embodies the spirit of the Okinawan people and the complex history that make up its islands.

 

 

 

FAMILY INGREDIENTS
Hawaiʻi – Poi

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Hawaiʻi – Poi
Hawaiian cuisine is blazing its way into kitchens across America with exciting flavors and ingredients, but the most famous Hawaiian dish is the one that is most misunderstood.

 

 

 

PBS NEWSHOUR and POLITICO
Democratic Debate

 

Seven candidates are expected to take the stage in the next Democratic Primary Debate, to be broadcast live from Los Angeles on Thursday, December 19 at 3:00 pm. The PBS NewsHour and POLITICO will host the debate at Loyola Marymount University, in association with the Democratic National Committee. Judy Woodruff, Amna Nawaz and Yamiche Alcindor from PBS NewsHour and Tim Alberta from POLITICO will moderate, and the presentation will include both pre- and post-debate analysis.

 

For more information on the Democratic Debate, click here.

 

Here are the ways that you can view the debate on Thursday, December 19 at 3:00 pm Hawaiʻi time:

 

LIVE Viewing

Over-the-Air channel 11.1

Spectrum channel 10/ HD channel 1010

Hawaiian Telcom channel 11/HD channel 1011

DirecTV channel 11

Dish channel 11

 

The debate is also available via livestream for free on PBS.org and the PBS app (ios, Android, Roku, Apple TV, Android TV, Amazon Fire TV, Chromecast and smart TVs), as well as Facebook, YouTube and Twitter.

 

After the live telecast, the debate will be available for viewing on-demand, for free, across digital platforms, including PBS.org and the PBS video app, as well as Facebook, YouTube and Twitter.

 

***PBS Kids programming during the live debate coverage is available on Spectrum channel 443, Hawaiian Telcom channel 96, over-the-air, Dish and DirecTV channel 11.3, and on PBSHawaii.org***

 

The 2020 Democratic Debate on PBS NewsHour hosted by Politico

 

 

 

THE OPEN MIND
High-Tech Dystopia and Utopia

THE OPEN MIND Hosted by Alexander Heffner

 

A half hour weekly public affairs broadcast, THE OPEN MIND is a thoughtful excursion into the world of ideas, exploring issues of national and public concern with the most compelling minds of our times. Hosted by Alexander Heffner.

 

High-Tech Dystopia and Utopia

 

Guest: Malka Older. Techno-political thriller writer and humanitarian aid worker Malka Older discusses the challenges of the Cyber Age.

 

 

 

THE OPEN MIND
Charitarian Patriotism

THE OPEN MIND Hosted by Alexander Heffner

 

A half hour weekly public affairs broadcast, THE OPEN MIND is a thoughtful excursion into the world of ideas, exploring issues of national and public concern with the most compelling minds of our times. Hosted by Alexander Heffner.

 

Charitarian Patriotism
Guest: Lawrence Benenson. Investor, philanthropist, and Patriotic Millionaires founding member Lawrence Benenson discusses solutions to pressing American political and economic inequity.

 

 

 

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