fall

HIKI NŌ
#1007 – The 2018 HIKI NŌ Fall Challenge – Middle School Division

 

This special edition features stories from the Middle School Division of the 2018 HIKI NŌ Fall Challenge. On October 19, 2018, ten participating high school teams and twelve participating middle school teams were given four days to complete a HIKI NŌ story based on the theme “the story behind the food”. Teachers could not provide hands-on help. The students had to conceptualize, research, arrange, shoot, write and edit their stories on their own. The completed stories were scored by members of the HIKI NŌ editorial board based on the following criteria:

 

  1. How well did the story capture the essence of the assigned theme?
  2. How well did the entry fulfill the HIKI NŌ Story Criteria (the criteria used throughout the school year to determine which stories are approved to air on HIKI NŌ)?
  3. How much did production values (the quality of the cinematography, editing and sound) contribute to the overall effectiveness of the story?

 

Based on the cumulative scores, first place, second place, third place and honorable mention awards were given in both the high school and middle school divisions.

 

The winning middle school stories featured in this episode are:

 

–First Place: The Fall Challenge team from Wai‘anae Intermediate School in West O‘ahu opened their entry with a meal being prepared. The story behind that meal is that it is being prepared by and for residents of Hope Lodge, a Honolulu facility where families of Neighbor Island cancer patients who are on O‘ahu for treatment can stay.

 

–Second Place: Ewa Makai Middle School on O‘ahu told the story of Ali‘itasi Ponder, the woman behind Aunty’s Lil’ Green Hut, an organic, gluten-free food truck on O‘ahu’s North Shore.

 

–Third Place: Maui Waena Intermediate School in Kahului profiled an organic farmer on Maui.

 

–Honorable Mention: Kamehameha Schools Maui Middle School featured two women who met in college and went on to open a baking business together.

 

Also featured:

 

–Chiefess Kamakahelei Middle School on Kaua‘i highlighted Kunana Dairy, which specializes in goat’s milk products.

 

–Volcano School of Arts and Sciences on Hawai‘i Island introduced us to the family behind Dimple Cheek Farm and Café.

 

–Hongwanji Mission School on O‘ahu featured Kahuku Farms.

 

–Kealakehe Intermediate School on Hawai‘i Island told the story of a woman who is inspired to cook by the spirit of her late mother.

 

First place winners will receive $500 worth of production equipment for their school’s media program. Second place winners will receive $300 worth of production equipment for their school’s media program. Third place winners will receive $200 worth of production equipment for their school’s media program. Honorable mention winners will receive $100 worth of production equipment for their school’s media program.

 

 

 

HIKI NŌ
#1006 – The 2018 HIKI NŌ Fall Challenge – High School Division

 

This special edition features stories from the High School Division of the 2018 HIKI NŌ Fall Challenge. On October 19, 2018, ten participating high school teams and twelve participating middle school teams were given four days to complete a HIKI NŌ story based on the theme “the story behind the food”. Teachers could not provide hands-on help. The students had to conceptualize, research, arrange, shoot, write and edit their stories on their own. The completed stories were scored by members of the HIKI NŌ editorial board based on the following criteria:

 

  1. How well did the story capture the essence of the assigned theme?
  2. How well did the entry fulfill the HIKI NŌ  Story Criteria (the criteria used throughout the school year to determine which stories are approved to air on HIKI NŌ)?
  3. How much did production values (the quality of the cinematography, editing and sound) contribute to the overall effectiveness of the story?

 

Based on the cumulative scores, first place, second place, third place, and honorable mention awards were given in both the high school and middle school divisions. The winning high school stories featured in this episode are as follows:

 

–Tied for First Place: Kaua‘i High School in Lihue profiled the late Barbara Funamura, the originator of the spam musubi.

 

–Tied for First Place: Kamehameha Schools Maui High School in Pukalani profiled Maui chef Jonathan Mizukami.

 

–Second Place: H.P. Baldwin High School on Maui featured the family story behind Aunty Lia’s Baked Goods.

 

–Third Place: Kapa‘a High School on Kaua‘i spotlighted Pono Market in Kapa‘a.

 

–Honorable Mention: Farrington High School on O‘ahu revealed how much members of Hawai‘i’s world championship little league team missed Hawai‘i food when they were on the road.

 

Also featured:

 

–Waiākea High School on Hawai‘i Island highlighted iconic Hilo eatery Kandi’s Drive-Inn.

 

–Moanalua High School on O‘ahu told the story of a young man who is carrying on his late father’s legacy through his family’s Chamorro Grindz food truck.

 

–Wa‘ianae High School on O‘ahu showed how a stay-at-home mom brought together her entire family through her Padicakes mochi business.

 

First place winners will receive $500 worth of production equipment for their school’s media program. Second place winners will receive $300 worth of production equipment for their school’s media program. Third place winners will receive $200 worth of production equipment for their school’s media program. Honorable mention winners will receive $100 worth of production equipment for their school’s media program.

 

 

 

A CHEF’S LIFE:
The Final Harvest

A CHEF'S LIFE: Harvest Special

 

After five momentous seasons of A CHEF’S LIFE, Vivian hosts Harvest Special, a farewell feast of epic proportions. This series finale begins as a tractor pushes through her family’s cornfield to carve out the open-air dining room of Vivian’s dreams. She gathers Summer’s last vegetables from Warren Brothers’ farm for a batch of chow-chow.

 
Preview

 

 

THE GREAT AMERICAN READ
Who Am I?

 

Explore the ways that America’s best-loved novels answer the age-old question, “Who am I?” From life lessons to spiritual journeys, these books help us understand our own identities and find our place in the world.

 

 

THE GREAT AMERICAN READ
Fall Kick Off

 

Join host Meredith Vieira in the search for America’s best-loved novel. The voting is underway, and the competition is heating up. Any book could win.

 

 

INSIGHTS ON PBS HAWAI‘I
Dubious Distinction

 

Hawai‘i has the Dubious Distinction of having more visitor drowning deaths than any other place in the country. According to the State Department of Health, Hawai‘i’s visitor drowning rate is 13 times the national average, and 10 times the rate for residents. This hasn’t gone unnoticed by the national media, and the military refers to water-surrounded Hawai‘i as the Drowning Capital of the U.S. Why is our visitor drowning rate so high and what can be done about it? INSIGHTS poses the question to people who know how to make everyone safer in our waters.

 

Your questions and comments are welcome via phone, email and via Twitter during the Live Broadcast.

 

Phone Lines:
462-5000 on Oahu or 800-238-4847 on the Neighbor Islands.

 

Email:insights@pbshawaii.org

 

Twitter:
Join our live discussion using #pbsinsights