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Air Date: Fri, Apr 3, 2020 9:30 PM
Vivian Howard, Marcus Samuelsson, Carla Hall and Sara Moulton follow Julia Child’s breadmaking recipes for classic pain de mie and a raisin bread, highlighting her role in reorienting people’s perception of food.
Air Date: Fri, Jul 27, 2018 8:00 PM
There are seven bakers left to prepare regional buns in the Signature, jam doughnuts in the Technical and an enriched dough loaf in the Showstopper.