mochi

HIKI NŌ
#1006 – The 2018 HIKI NŌ Fall Challenge – High School Division

 

This special edition features stories from the High School Division of the 2018 HIKI NŌ Fall Challenge. On October 19, 2018, ten participating high school teams and twelve participating middle school teams were given four days to complete a HIKI NŌ story based on the theme “the story behind the food”. Teachers could not provide hands-on help. The students had to conceptualize, research, arrange, shoot, write and edit their stories on their own. The completed stories were scored by members of the HIKI NŌ editorial board based on the following criteria:

 

  1. How well did the story capture the essence of the assigned theme?
  2. How well did the entry fulfill the HIKI NŌ  Story Criteria (the criteria used throughout the school year to determine which stories are approved to air on HIKI NŌ)?
  3. How much did production values (the quality of the cinematography, editing and sound) contribute to the overall effectiveness of the story?

 

Based on the cumulative scores, first place, second place, third place, and honorable mention awards were given in both the high school and middle school divisions. The winning high school stories featured in this episode are as follows:

 

–Tied for First Place: Kaua‘i High School in Lihue profiled the late Barbara Funamura, the originator of the spam musubi.

 

–Tied for First Place: Kamehameha Schools Maui High School in Pukalani profiled Maui chef Jonathan Mizukami.

 

–Second Place: H.P. Baldwin High School on Maui featured the family story behind Aunty Lia’s Baked Goods.

 

–Third Place: Kapa‘a High School on Kaua‘i spotlighted Pono Market in Kapa‘a.

 

–Honorable Mention: Farrington High School on O‘ahu revealed how much members of Hawai‘i’s world championship little league team missed Hawai‘i food when they were on the road.

 

Also featured:

 

–Waiākea High School on Hawai‘i Island highlighted iconic Hilo eatery Kandi’s Drive-Inn.

 

–Moanalua High School on O‘ahu told the story of a young man who is carrying on his late father’s legacy through his family’s Chamorro Grindz food truck.

 

–Wa‘ianae High School on O‘ahu showed how a stay-at-home mom brought together her entire family through her Padicakes mochi business.

 

First place winners will receive $500 worth of production equipment for their school’s media program. Second place winners will receive $300 worth of production equipment for their school’s media program. Third place winners will receive $200 worth of production equipment for their school’s media program. Honorable mention winners will receive $100 worth of production equipment for their school’s media program.

 

 

 

HIKI NŌ
Episode #819

 

TOP STORY:

 

Students from Kapolei High School on O‘ahu present a story on the Hawai‘i-themed artwork engraved on the columns of O‘ahu’s rail project. The column art was designed by local architect Daniel Kanekuni and, according to HART spokesperson Bill Brennan, adds a sense of place and local identity to the rail project. Rail proponents and opponents alike feel that the column artwork is a good thing. However, some rail opponents, such as UH Professor of Civil Engineering Panos Prevedouros, feel that the real eye-sore will be the elevated rail stations. Says Prevedouros, “How much lipstick do they think they can put on that pig?”

 

ALSO FEATURED:

 

–Students from Maui Waena Intermediate School show how a Kahului family’s mochi- pounding tradition continues, despite the recent loss of the family matriarch who had been the heart of the event.

 

–Students from Hawai‘i Technology Academy in Leeward O‘ahu show us the proper way to pack a military care package.

 

–Students from Konawaena High School on Hawai‘i Island profile a Konawaena graduate who went on to form the internationally renowned heavy metal reggae band Pepper.

 

–Students from Moanalua High School on O‘ahu profile a lesbian couple at their school who work to spread the joy of diversity and the message of tolerance for those who are different.

 

–Students from Maui High School profile a star athlete who had to sit out the football season because of a heart condition but continued to inspire his teammates by volunteering as an assistant coach.

 

This program encores Saturday, May 27, at 12:00 pm and Sunday, May 28, at 3:00 pm. You can also view HIKI NŌ episodes on our website, www.pbshawaii.org/hikino.

 


HIKI NŌ
hosted by Waialua High and Intermediate School

 

This episode of HIKI NŌ is hosted by Waialua High and Intermediate School on the north shore of Oahu.

 

Top Story:
Why Are There So Many Mexican Restaurants in Kapaa?
Kapaa High School on Kauai explores why there are so many Mexican restaurants – 9, to be exact – in their small town of Kapaa, where there is only one Starbucks. In spite of the availability of so much Mexican food, restaurant owners don’t feel that they are in competition with each other as they offer regional specialties from Mexico that distinguish their offerings. Besides the popularity of Mexican food, the increasing Mexican population in Hawaii may be a reason for the proliferation of restaurants.

 

Also Featured:
Punahou School’s Kaniela Lyman-Mersereau Sails on Hokulea
Middle school students at Punahou School on Oahu feature their teacher, Kaniela Lyman-Mersereau, who recently sailed to New Zealand on Hokulea’s Malama Honua worldwide voyage. Kaniela’s mother was among Hokulea’s original crew, which instilled in him at a young age deep values for the ocean and how important it is to take care of each other.

 

Two Ladies Kitchen in Hilo
Waiakea High School on Hawaii Island visits Two Ladies Kitchen, which serves up over twenty flavors of mochi. The shop started with a family recipe and seven flavors and has grown, making it a popular stop for locals and visitors alike, and where kitchen staff have become family.

 

Pohole Salad A Hana Specialty
Hana K-12 School in East Maui shares how to make pohole salad, a popular dish in Hana that’s served at community gatherings and special events. It’s made from the pohole fern that grows in patches around Hana.

 

Master Storyteller Thomas Cummings
Kalani High School students in East Honolulu feature Uncle Tom Cummings, who has been telling stories for over forty years, weaving Hawaiian culture, mythology, history and values into tales that he started learning as a child. He captivates audiences using objects and “stuff” to illustrate his storytelling.

 

Na Hoku Hano Hano Award Winner Mark Yamanaka
Mid Pacific Institute students in the Manoa district of Oahu had an opportunity to interview award winning Hawaiian musician Mark Yamanaka and listen to his musical stylings. Yamanaka shares one of the biggest challenges of his life – not being of Hawaiian ancestry and wanting to play Hawaiian music.

 

This program encores Saturday, May 16 at 12:30 pm and Sunday, May 17 at 3:00 pm. You can also view HIKI NŌ episodes on our website, www.pbshawaii.org/hikino.