We advance learning and discovery through storytelling that profoundly touches lives.

Learn More
Air Date: Thu, Aug 8, 2019 7:30 PM
TOP STORY:   Students from Chiefess Kamakahelei Middle School on Kaua‘i introduce us to an unconventional food source in the U.S. – crickets! Kaua‘i farmer Lourdes Torres recalls first hearing about the idea of insects as food from her grandmother. “She would point at them and say, ‘That’s food.
Air Date: Wed, Jun 14, 2017 7:30 PM
Vivian spends the morning with her neighbors, the Mills brothers, participating in their 100-year-old all-male family tradition of making collard kraut. Vivian visits Warren at Brother’s farm to talk about the Eastern Carolina ingredient with a cult following, the cabbage collard.