Take a passage to Portland to learn more about antique and vintage items like a 1942 Oregon State jacket and Rose Bowl trophy, a Ming Dynasty celadon bowl, and Evel Knievel leathers from around 1967.
A Chinese white jade dish and rice bowl; ca. 1925, a Lincoln-inscribed photograph; ca. 1860, an Eero Saarinen womb settee; ca. 1965 and a German Alice-style hairdo china doll; ca. 1860–one of these is worth $70,000-$120,000.
Experience a century of food through the life of iconic chef James Beard (1903-1985). A cookbook author, journalist and teacher, Beard helped to pioneer and expand the food media industry into the billion-dollar business it is today.
Vivian can’t resist the opportunity to romp around the city before firing up the BBQ cabbage at Feast Portland. The crisp Oregon air and thousands of patient festival patrons make hiccups with her cooking equipment easier to overcome.
Explore the serene spaces that offer city dwellers a respite from the hustle and bustle of urban life, from Savannah, Georgia’s elegant squares to a park built over a freeway in Seattle to New York City’s High Line.
The fourth helping of this award-winning series is the most unpredictable yet, featuring a healthy dose of homegrown laughter and inspired ingredients served up by Chef Vivian Howard alongside a hearty cast of family, farmers, chefs, home cooks and friends.