producer

FAMILY INGREDIENTS
Puerto Rico – Arroz con Gandules

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawai‘i restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Puerto Rico – Arroz con Gandules
Puerto Rican pride thrives in Hawaiʻi. Ed Kenney meets up with entertainer Tiara Hernandez, whose family grew up in Waikiki showrooms. They follow a culinary path to a country she’s never seen to learn more about her heritage.

 

 

REEL WĀHINE OF HAWAIʻI

Cover story by Liberty Peralta, PBS Hawaiʻi

 

REEL WĀHINE OF HAWAIʻI: On the cover, clockwise from top left: Connie Flores, Heather Haunani Giugni, Jeannette Paulson Hereniko, Ciara Leina‘ala Lacy, Victoria Keith and Anne Misawa

 

Since the rise of the #MeToo movement in 2017, a spotlight on gender inequity in the historically male-dominated film industry has been shining brighter than ever. In April, PBS Hawaiʻi shines a local spotlight on our Islands’ own women filmmakers with a month-long presentation of their stories.

 

The presentation is anchored by the statewide broadcast premiere of PBS Hawaiʻi Presents: Reel Wāhine of Hawaiʻi on Thursday, April 30 at 9:00 pm. The hour-long compilation of six locally produced short films tells the stories of these Hawaiʻi-based filmmakers, taking them from behind the camera to out in front:

REEL WĀHINE OF HAWAIʻI Begins Thursday, April 30 at 9:00 pm. This presentation is sponsored by Waimea Valley, Hawaiian Airlines, DUNKIN' and PASHA HAWAII
CONNIE M. FLOREZ
Founder, Hula Girl Productions

 

HEATHER HAUNANI GIUGNI
Producer, Family Ingredients
Founder, ʻUluʻulu: The Henry Kuʻualoha Giugni
Moving Image Archive of Hawaiʻi

 

VICTORIA KEITH
Producer/camera operator, The Sand Island Story

 

CIARA LEINA‘ALA LACY
Writer/producer/director, Out of State

 

ANNE MISAWA
Director/cinematographer/producer
Associate Professor, University of Hawaiʻi at Mānoa-
Academy for Creative Media

 

JEANNETTE PAULSON HERENIKO
Founding Director, Hawaiʻi International Film Festival

The six short films recount each woman’s creative philosophies, challenges and triumphs in contributing to Hawaiʻi’s film industry.

 

The shorts are produced by Hawaiʻi Women in Filmmaking, a nonprofit organization with a mission to redress gender inequity in the film industry. The organization’s executive director, Vera Zambonelli, directed the short film on Paulson Hereniko.

 

Anne Misawa, Jeanette Paulson Hereniko and Connie M. Florez

 

“In Hawaiʻi, we have a strong history of women behind the camera, including Native Hawaiians and women of color,” Zambonelli said. “Most of them have never told their stories before, and their accomplishments are great. We need to research, record and disseminate this knowledge to counter the ways that academic and cultural histories regularly neglect women’s authorship and work in film and in the arts in general.”

 

The series was also a training opportunity for young graduates of Hawaiʻi Women in Filmmaking’s educational programs. A team of veteran filmmakers guided the graduates along the production of the six short films. “We envisioned the series as an intergenerational project, where we put our active women filmmakers to work, documenting the stories of veterans of the field, while mentoring and training the next generation of Hawaiʻi women filmmakers,” Zambonelli said.

 

Victoria Keith, Hether Haunani Giugni and Ciara Leinaʻala Lacy

 

Reel Wāhine of Hawaiʻi producer Shirley Thompson sums up the importance of showcasing the stories of these and other women filmmakers. “[They] aren’t getting the same opportunities as men, in terms of hiring, pay, access to financing and access to gatekeepers,” she said. “Film is a powerful medium that shapes our very society. If we exclude women from writing those stories, or deciding which stories get told, we are excluding women’s voices from shaping our society and our future.”

 

As part of our month-long celebration of Hawaiʻi women filmmakers, PBS Hawaiʻi will air these encore presentations:

 

PBS HAWAIʻI PRESENTS

Kū Kanaka/Stand Tall
Directed and produced by Marlene Booth
Thursday, April 2, 9:00 pm


LONG STORY SHORT WITH LESLIE WILCOX

Heather Haunani Giugni
Tuesday, April 7, 7:30 pm


PBS HAWAIʻI PRESENTS

Under a Jarvis Moon
Co-directed and co-produced by Heather Haunani Giugni
Thursday, April 9, 9:00 pm


LONG STORY SHORT WITH LESLIE WILCOX

Ciara Leina‘ala Lacy
Tuesday, April 14, 7:30 pm


PBS HAWAIʻI PRESENTS

Out of State
Directed and co-produced by Ciara Leinaʻala Lacy
Thursday, April 16, 9:00 pm


PBS HAWAIʻI PRESENTS

Strange Land: My Mother’s War Bride Story
Directed by Stephanie Castillo
Thursday, April 23, 9:00 pm


LONG STORY SHORT WITH LESLIE WILCOX

Jeannette Paulson Hereniko
Tuesday, April 28, 7:30 pm


 

 

 

FAMILY INGREDIENTS
Japan – Miso Soup

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Japan – Miso Soup
In Japan, miso factories are like microbreweries in America. Host Ed Kenney and fellow Hawai‘i restaurateur Alan Wong dive into the origins of miso soup, Wong’s favorite childhood dish, and search for the finest ingredients.

 

 

FAMILY INGREDIENTS
California – Pipi Kaula

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawai‘i restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

California – Pipi Kaula
At one time, the Hawaiian cowboys were considered some of the best cowboys in the world. They also made the most tender beef jerky called pipi kaula. We’ll trace the origins of the Hawaiian cowboy lifestyle to the adobes of California and discover how these traditions of music and food are still enjoyed today.

 

FAMILY INGREDIENTS
Tahiti – Poisson Cru

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Tahiti – Poisson Cru

It started because they said it couldn’t be done. Polynesians navigated their world on canoes following the stars. Modern seafarers proved it was true. Meet a crewmember on the Hokulea worldwide voyage traversing the planet with a stop at his ancestral home. A family moment to remember and a dish never to forget.

 

 

Les Misérables 25th Anniversary Concert at the O2

 

Celebrate the legendary musical with a stellar cast including Alfie Boe, Nick Jonas, Lea Salonga, Colm Wilkinson, Norm Lewis and Ramin Karimloo. Staged by producer Cameron Mackintosh, the concert was filmed at London’s O2 Arena.

 

 

 

 


NĀ MELE: TRADITIONS IN HAWAIIAN SONG
Kenneth Makuakāne

 

Renowned songwriter, record producer and performer Kenneth Makuakāne offers a sentimental and candid performance inside historic Kawaiahaʻo Church in Honolulu. When Kenneth performs, he draws on vibrant memories and meaningful relationships. “It’s almost like going back in time,” he says. Among the songs he performs are “ʻO Violeka,” an affectionate ballad for his mother, and “Kuʻu Pua Lei Mēlia,” inspired by his experience of sending off his oldest son to college.

 

 

 

 




FAMILY INGREDIENTS
Okinawa – Soki Soba

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawai‘i restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Okinawa – Soki Soba
Okinawan soba is not to be confused with Japanese soba. The blend of noodles, soup and pork spare ribs embodies the spirit of the Okinawan people and the complex history that make up its islands.

 

 

 

FAMILY INGREDIENTS
Hawaiʻi – Poi

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Hawaiʻi – Poi
Hawaiian cuisine is blazing its way into kitchens across America with exciting flavors and ingredients, but the most famous Hawaiian dish is the one that is most misunderstood.

 

 

 

PBS HAWAIʻI PRESENTS
Ma Ka Malu Aliʻi: The Legacy of Hawaiʻi’s Aliʻi

 

The 19th century was a time of devastating change for the Hawaiian people. This documentary looks at the visionary efforts of five members of the aliʻi, Hawaiian royalty, to provide for the education of the children, healthcare and comfort for the elderly. The charitable institutions they created have endured and are thriving and vital institutions today.

 

A profile of the trust organizations in Hawaiʻi. Produced and directed by Lisa Altieri.

 

 

 

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