Swiss

SAMANTHA BROWN’S PLACES TO LOVE
Food Around the World

SAMANTHA BROWN’S PLACES TO LOVE: Food Around The World

 

While visiting the Swiss city of Interlaken, Samantha learns the art of chocolate making in a “funky” way. In Orange County, California Samantha learns about the Vietnamese community in the city of Westminster while making spring rolls. On a road trip through Texas Hill Country she stops in and tries her hand at making duck schnitzel in keeping with the historical roots of the region. In New Zealand, Samantha engages with the local Maori community in the city of Whakatane and learns how the traditional feast “Hangi” is made. What’s food, without a drink? In Montreal, Samantha learns about how gin is made from local ingredients and then has a classic cocktail. On a fascinating trip to Seoul, South Korea Samantha learns how to make bulgogi, the classic Korean beef dish. Finally, in Santa Fe she learns how to make an enchilada “Christmas” style.

 

Preview

 

 

 

SAMANTHA BROWN’S PLACES TO LOVE
Lake Geneva and the Valais, Switzerland

SAMANTHA BROWN'S PLACES TO LOVE: Lake Geneva and the Valais, Switzerland

 

Switzerland has a beauty that goes unmatched. Mountains, shimmering lakes, vibrant cities, terraced vineyards… all housed in a small but mighty country. Switzerland is also home to some of the friendliest people on the planet, and getting to know those behind Swiss traditions and treasures is well worth it. Here’s why Lake Geneva and the Valais Region are places to love.

 

Preview

 

 

 

POV
Neuland

 

Meet the young migrants in a Swiss integration class, who arrived in Switzerland via planes, trains and automobiles, separated from families and many traumatized by the happenings in their home countries. With the help of their teacher, Mr. Zingg, these young émigrés from Afghanistan, Cameroon, Serbia and Venezuela struggle to learn a new language, prepare for employment and reveal their innermost hopes and dreams for a new life.