Tuscany

MUSIC VOYAGER
Yellow Roads of Italy: ’All roads lead to Rome’ (Umbria and onwards to Rome)

MUSIC VOYAGER – Yellow Roads of Italy: ’All roads lead to Rome' (Umbria and onwards to Rome)

 

Host Paulino Duran leaves the beauty of Tuscany behind as he picks up his journey along the “Yellow Roads,” the back roads of Italy to open this episode with a private performance at Posta de Donini Hotel. Then he drives to the capital of Umbria, the city of Perugia, the ancient banking capital in the high-walled city. From Perugia he heads to a private lunch in the middle of the vineyards in Lungarotti and enjoys a conversation with friends around fantastic wines. Leaving the wines behind, he visits the quaint town of Orvieto, with its magnificent Duomo, and lunch with his new friends at Franco’s restaurant. From Orvieto he travels to Rome, where he spends time at the Duomo and The Trevi Fountain, along with a famous city expert. His journey ends at the Vatican with a private tour of the Vatican Museum, the Sistine Chapel and a dinner on the lawns of the Vatican.

 

Preview

 

 

 

Andrea Bocelli –
Landmarks Live In Concert: A Great Performances Special

 

Hear international superstar Andrea Bocelli, along with guests and conductor Zubin Mehta in a concert at the Palazzo Vecchio in Florence, Italy. Join host Chad Smith and Bocelli for tours of the tenor’s Tuscan villa and the city of Florence.

 

 

RICK STEVES’
Tasty Europe

 

Travel expert and globetrotter Rick Steves eats his merry way through Europe. One delightful taste at a time, he shows how food is a prime ingredient in what defines cultures across the Continent. Join Rick as he slurps seasonal raw herring in Holland, savors a farm-to-table country feast in Tuscany, drinks some local firewater in Bulgaria, and much more!

 

 

MOVEABLE FEAST WITH FINE COOKING
Livorno, Italy

 

In the port city of Livorno, host Pete Evans is joined in Italy by two chef-authors with US roots: Bryan Voltaggio, who visits from Maryland, and Pamela Sheldon Johns, who has called Tuscany home for over 20 years. Seasonal, local and traditional flavors have inspired this seaside episode of Moveable Feast with Fine Cooking; first, Pete visits Prosciutto di Parma to learn about this geographically-protected delicacy. Then, he meets up with Bryan and Pamela to tour the city’s Venetian-style canals and browse the 19th-century style Mercato Centrale for local produce. From the regional classic cacciucco, a tomato-based seafood stew, to a flavorful bordatino, a bean and polenta soup, this feast embodies the spirit of Livorno in its unpretentious character and coastal integrity.

 

 

RICK STEVES’ EUROPE
Siena and Tuscanyʻs Wine Country

 

Join writer and host Rick Steves as he experiences the local culture, cuisine and fun in some of Europe’s most interesting places.

 

Siena and Tuscany’s Wine Country Italy’s Siena, once a proud and independent city-state, retains its traditions. Rick enjoys a front-row seat at a wild horse race, marvels at cultural treasures, then heads to the wine country.

 

Burt Wolf: Travels & Traditions
Siena and Assisi, Italy

Burt Wolf: Travels & Traditions : Siena and Assisi, Italy

 

Burt takes a group of public television viewers on a tour of Assisi and Siena. They visit the Basilica of St. Francis and discover how the paintings of Giotto made a permanent change in the way painters saw the world. They travel on to Siena and visit the great Church and historic attractions of the city. They also have a private tour of one of Italy’s most important wineries and a special tasting of the wines of Tuscany.