unique

NATURE
Mystery Monkeys of Shangri-La

NATURE Mystery Monkeys of Shangri-La

 

This is the true story of a family of Yunnan snub-nosed monkeys living in the highest forests in the world. Only recently discovered, snub-nosed monkeys are hauntingly beautiful primates, gentler than others of their kind. Elfin-like, they can seem both childlike and wise beyond their years. The family is led by a formidable fighter and his fighting force who guard a troop of 8-10 families. The survival of this unique monkey society, formed in response to the hardships of the Himalayas, depends on strong defensive strategies and the cooperation and interdependence of them all.

 

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AMERICAN MASTERS
Hedy Lamarr

AMERICAN MASTERS: Hedy Lamarr

 

Discover the ingenious inventor behind the beautiful face as the Hollywood star tells her own story in a newly discovered interview. Learn how Hedy Lamarr’s pioneering work is the basis for secure WiFi, GPS and Bluetooth technology.

 

Preview

 

 

 

AMERICAN MASTERS
Harper Lee

 

Uncover the mysterious life of the Pulitzer Prize-winning author of To Kill a
Mockingbird
. AMERICAN MASTERS offers an unprecedented look at the life of
Harper Lee, illuminating the phenomenon behind To Kill a Mockingbird and
the Oscar-winning 1962 film adaptation. The documentary reveals the context and
history of the novel’s Deep South setting, and the social changes it inspired
after publication. Tom Brokaw, Rosanne Cash, Anna Quindlen, Scott Turow, Oprah
Winfrey and others reflect on the novel’s power, influence, popularity, and the
ways it has shaped their lives. This updated program also previews Go Set a
Watchman
, Lee’s novel set to be published for the first time on July 14th.

 

 

ANTIQUES ROADSHOW
Cleveland, OH, Part 2 of 3

ANTIQUES ROADSHOW: Cleveland, OH, Part 2 of 3

 

Journey to Cleveland and learn about items such as an Ohio salt-glazed figural stoneware match stand, an 1863 Civil War grave marker group and a 1964 Manoucher Yektai oil painting. Which find is valued at $65,000?

 

 

FAMILY INGREDIENTS
Puerto Rico – Arroz con Gandules

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawai‘i restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Puerto Rico – Arroz con Gandules
Puerto Rican pride thrives in Hawaiʻi. Ed Kenney meets up with entertainer Tiara Hernandez, whose family grew up in Waikiki showrooms. They follow a culinary path to a country she’s never seen to learn more about her heritage.

 

 

ANTIQUES ROADSHOW
Omaha, NE, Part 3 of 3

ANTIQUES ROADSHOW: Omaha, NE, Part 3 of 3

 

Travel to Omaha to see fantastic pieces of history, like a homeopathic medicine cabinet, a 1939 Gregoire Boonzaier oil painting and a mid-19th-century Mormon book archive. Which treasure is the top find of the hour?

 

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ANTIQUES ROADSHOW
Cleveland, OH, Part 1 of 3

ANTIQUES ROADSHOW: Cleveland, OH, Part 1 of 3

 

Discover hidden treasures in Cleveland, such as 1920 World Series ticket stubs, a Charles Rohlfs music stand from around 1905 and an Ohio folk art portrait, ca. 1838.

 

 

FAMILY INGREDIENTS
Japan – Miso Soup

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Japan – Miso Soup
In Japan, miso factories are like microbreweries in America. Host Ed Kenney and fellow Hawai‘i restaurateur Alan Wong dive into the origins of miso soup, Wong’s favorite childhood dish, and search for the finest ingredients.

 

 

FAMILY INGREDIENTS
California – Pipi Kaula

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawai‘i restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

California – Pipi Kaula
At one time, the Hawaiian cowboys were considered some of the best cowboys in the world. They also made the most tender beef jerky called pipi kaula. We’ll trace the origins of the Hawaiian cowboy lifestyle to the adobes of California and discover how these traditions of music and food are still enjoyed today.

 

FAMILY INGREDIENTS
Tahiti – Poisson Cru

 

Part foodie, part travelogue, part genealogy, Family Ingredients follows acclaimed Hawaiʻi restaurateur and sustainability hero Ed Kenney, as he meets with different individuals in the Islands, and follows each person’s cherished food memory to its origin around the globe. He takes off to explore Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

 

Tahiti – Poisson Cru

It started because they said it couldn’t be done. Polynesians navigated their world on canoes following the stars. Modern seafarers proved it was true. Meet a crewmember on the Hokulea worldwide voyage traversing the planet with a stop at his ancestral home. A family moment to remember and a dish never to forget.

 

 

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