Charlotte Simmons sits down for an interview with quilter Deborah Kakalia and her student Milly Singletary who helped her write the book, Hawaiian Quilting as an Art. In 1973 Bob Barker took a trip to Kalaupapa on the island of Molokaʻi to talk with survivors of Hansen’s Disease, residents, and caregivers about life in the settlements of Kalaupapa and Kalawao.

The Huliheʻe Palace in Kailua-Kona was built for Hawaiian royalty in 1838. Staff and volunteers showcase and describe palace artifacts used for fishing, poi pounding, and kapa beating. ‘Iolani Luahine shows off the one-of-a-kind Kīʻope pond. The episode features hulu performances and cultural activities on the front lawn.

Chef Julia Child and host Bob Barker are given a cooking demonstration from local chef, Titus Chan, who hosted a number of cooking shows in the 70s and 80s including, The Chan-ese Way which aired on KHET from 1973-94. Residents of the Makua Aliʻi Senior Center take a crabbing and fishing excursion to West Loch in Pearl Harbor.

Edith Kanakaʻole sits down for a two part interview with Pau Hana Years. Edith discusses what it was like growing up in Keaukaha on Hawaiʻi Island, traveling the world sharing hula and her love of poi. Along with her two daughters and grandchildren, Edith performs a number of songs and hula and even teaches an improptu Hawaiiana class.

In 1972, Bob Barker traveled to the Friendly Isle for a celebration of the Golden Jubilee of Homesteading on Molokaʻi. The festivities marking 50 years since the first homesteaders on Molokaʻi featured song and dance from local artists including a performance from the legendary George Helm.

As the saying goes, everything old is new again. This month, PBS Hawaiʻi Classics will be re-airing an old program that may be new for many viewers. That’s because it's been more than 30 years since some of these episodes of Spectrum Hawaii debuted. Every Thursday night in April, you can watch two, half-hour episodes as they originally aired in the '80s and '90s.

Our Makawao is a film that weaves together stories and memories from Upcountry Maui residents who recount life in Makawao on the slopes of Haleakalā. Featured are former sugar and pineapple plantation workers, paniolos and long-time residents and merchants who share the rich and diverse history of this not-so-sleepy town.

From tofu to sushi, see how food connects us to culture. Chef and host Ed Kenney joins Honolulu-based Chef Alan Wong for a culinary journey, tracing Wong’s roots through family recipes.

The 2003 film Skin Stories traces the roots of tattooing and the evolution of body art traditions in the Pacific, highlighting individual stories and traditional ceremonies.

More than 500,000 war brides from 50 different countries came to America. But what happens when the journey to America was far from the dream marriage? Hear how the filmmakerʻs mother made peace with a decision she regretted.